Celebrating the unfamiliar yet extraordinary produce from California's most iconic market, Berkeley Bowl, this cookbook offers recipes for a panoply of fruits and vegetables that have been largely overlooked or forgotten in popular cuisine.Registered dietitian Laura McLively, an avid home cook and creator of the popular blog MyBerkeleyBowl, created a recipe for every unfamiliar or "exotic" fruit a...
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The Berkeley Bowl Cookbook: Recipes Inspired By The Extraordinary Produce Of California's Most Iconic Market reviews:
Wow, what a great book. In addition to being simply gorgeous, the recipes are creative, intriguing, and actually quite tasty.Living in the Bay Area, of course I am a Berkeley Bowl fan (note: to people...
I saw this book in the music part of the book store. A senior writer for Runner's World magazine, he also writes the "Ask the Expert" column on the magazine's Web site. No, Brosh's brand of humorous life observation, coupled with her rough but charming illustrations, will have you clutching your side, desperate for air.
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