Travel ebooks
Paperback: 464 pages
Publisher: Rux Martin/Houghton Mifflin Harcourt; First edition (June 4, 2009)
Language: English
ISBN-10: 0547059078
ISBN-13: 978-0547059075
Product Dimensions: 5.2 x 1 x 7.8 inches
Amazon Rank: 682086
Format: PDF ePub djvu ebook
What are the all-time best dishes America has to offer, the ones you must taste before they vanish, so delicious they deserve to be a Holy Grail for travelers? Where’s the most vibrant Key lime pie in Florida? The most sensational chiles rellenos in New Mexico? The most succulent fried clams on the Eastern Seaboard? The most memorable whoopie pies, gumbos, tacos, cheese steaks, crab feasts? In 500...
500 Things To Eat Before It's Too Late: And The Very Best Places To Eat Them reviews:On the Road AgainOnce again Jane and Michael Stern have come up with a food guide, or rather a guide to places where you can get `real' food. Food that one just longs to eat -pies, ice cream, cake, ri...
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